Sheep care

Sheep are ruminant flock animals kept for thousands of years for wool, milk and meat. Being naturally timid, they feel safe within the flock; sudden noises, chasing and rough handling easily stress them.

Housing and space

• Pasture and fencing: Sheep need pasture to graze and sturdy fencing. Keeping them in a secure fold at night is recommended to protect them from predators such as dogs and wolves.
• Shelter: It should be dry, well ventilated, free of draughts and cleanly bedded. During lambing, separate protected pens for ewes and lambs are helpful.
• Shade and wind shelter: Provide shade in summer and shelter from cold wind in winter.

Feeding routine

The basis of a sheep's diet is pasture grass and hay. Quality hay is given when pasture is short or in winter. Because needs rise during pregnancy, lactation and growth, a balanced concentrate and mineral supplement may be needed. Feed changes should be made slowly.

Water

Clean, fresh water must always be available. Lactating ewes, and the whole flock in hot weather, need more water.

Daily care

• Shearing: Wool sheep are usually shorn in spring before the weather warms up. Unshorn wool can lead to heat stress and hygiene problems in the heat.
• Hooves: Check hooves regularly and trim them when needed. Wet, muddy ground increases foot problems.
• Daily checks: A sheep standing apart from the flock, limping or not eating needs attention.

Behaviour and social needs

Sheep follow a leader and stay close together. Be calm when handling them, avoid cornering them and move them slowly where possible. A sheep left alone may panic.

Seasonal care

Woolly sheep are sensitive to heat, so shearing time and shade matter. Lambing usually happens in late winter and spring, so prepare in advance.

Legal requirements (Türkiye)

In Türkiye, sheep and goats must be identified with ear tags and registered in the small ruminant registration system. Ask your provincial or district agriculture directorate for the current rules.